Associate at Fairfield Law Firm
In everyday practice, she focuses on consultancy in the field of business activity, including healing activities, in matters related to food law and public tender law. She has experience in preparing agreements and projects for entities in the life sciences industry, reports, and publications in the area of healthcare, including for dermatologists and gynecologist-obstetricians. In addition, she specializes in issues related to medical law, patient rights, and claims arising from medical errors and also in agricultural law.
Before joining Fairfield, she gained experience in law firms and the Copernicus Science Center in Warsaw. She is fluent in English and Norwegian in an intermediate level.